December
17, 2009
Skit encourages children and
families to eat healthy foods
By
Lailani Upham

“Peasy” played by Billie Anna Salois, tells the “River”, played by
12-year old Ashley O’Donnell, that she refuses to help get the sticks
and rubbish out so it can flow better. “Peasy” is the sister that chose
a lifestyle of selfishness and eating all the wrong foods. (Lailani
Upham photo)
PABLO — Encouraging little kids to eat
healthy was the drive for
CSKT tribal member Gen Huitt to write her first play for the Salish
Kootenai College’s Center of Traditional Lifestyles for Healthy
Communities, as an ending project in the Indigenous Nutrition class
offered for the first time at the college.
The skit “Beansy and Peasy” was performed last
Thursday at the Johnny Arlee/Victor Charlo Auditorium at SKC.
“I’ve had problems with my weight throughout my
life,” said
Huitt, “and I didn’t want anyone else have to go through what I had to
because of it.”

The “Fire”, played by Ronan High School senior Ryan O’Donnell, singes
the eyelashes off “Peasy’s” eyes for being disrespectful to the forest
people. (Lailani Upham photo)
The skit was geared for reservation-wide
Head Start kids and
their families, according to Center of Traditional Lifestyles for
Healthy Communities Project Coordinator, Naomi Billedeaux-Meyers.
The Center believes starting early in life to make
healthy
choices is key to healthy living and the reason the class decided put
on a fun and simple play to target the attention of young children by
using a few young people from the class.
Anita Dupuis, Director of the Salish Kootenai
College’s
Community Health and Development Department and the Center of
Traditional Lifestyles for Healthy Communities said, “We believe that
our Native ancestors were healthier due to their healthier diet and
lifestyle and we hope to encourage folks today to restore some of these
basic practices to restore that better level of health.”

“Beansy”, the good sister played by Naomi Billedeaux-Meyers, arrives to
visit her grandmother played by Gen Huitt. Huitt was also the creator
and writer for the play. (Lailani Upham photo)
The SKC NASD 180 Indigenous Nutrition class
was developed to
increase the importance of nutrition within the local tribal community
through the students and their families, according to Dupuis. This
class was a one-time offer.
Students who took the class were encouraged to
bring their
families to learn traditional ways of cooking. The final consisted of
several projects such as videos and plays to be produced.
The
“Beansy and Peasy” skit was the only project offered for a live
audience. Other projects will be offered in the near future through
DVD’s.

Antoine Paul and Sonny Doney, both students from the class, perform
songs during the skit. Doney also took part as the narrator for the
play. (Lailani Upham photo)
The skit is a story of two Flathead sisters
that live
different lives. One is very healthy and respectful to her grandmother
and the forest people, while the other sister is selfish and has no
regard for nature or the food it has to offer.
The two sisters take a journey at separate times
having
conversations with the forest people: one is respectful the other is
not. The forest people, who are dressed in traditional dance outfits;
eventually celebrate in a dance with the good sister because of her
healthy choices.
According to Dupuis the class will not be offered
in the near future, however other community projects are on the line.
For instance, The Center of Traditional Lifestyles
for Healthy
Communities announced recently a launching of a new effort of the
Traditional Living Challenge to help Salish, Kootenai and Pend d
‘Oreille Reservation families restore nutritional principles and
activities of their ancestors, stated Dupuis.

The Head Start kids join the cast in a round dance to end the show.
(Lailani Upham photo)
The effort is a
five-year study, funded under a sub-contract from Montana State
University-Bozeman through the National Institutes of Health, National
Center of Research Resources. Selected families will receive
traditional foods and receive periodic assessments of their risk for
chronic diseases through a hemoglobin A1c test.
“Families that sign up for the study, will be
offered workshops
that will also be open to the general public to include cooking
classes, traditional ways to prepare foods and to show ways send kids
off to school with something healthy,” said Dupuis.
According to Dupuis The Center plans to run
reservation-wide
school recipe contests to get students of all ages involved. “We would
bring in ingredients and show them what can be prepared and for those
interested develop their own recipes from the ingredients,” Dupuis
added.
It is a hope of The Center for the “Beansy and
Peasy” play to
be integrated in Early Childhood curriculum as a way of getting the
message to stick in the hearts of young ones to make healthy choices,
said Dupuis.
The Salish Kootenai College’s Community Health and
Development Department and the Center of Traditional Lifestyles for
Healthy Communities would like to invite the public to join them for a
smorgasbord of healthy foods and another showing of the “Beansy and
Peasy” play after the New Year (date and time to be announced).
For those interested in the study, a public
meeting will be
held on Thursday, December 17 at 1 pm and 6:30 pm at the SKC Johnny
Arlee/Victor Charlo Auditorium, or call: Paul Phillips at 275-4917; Tim
Ryan 275-4918 or cell 212-7809; Ellen Swaney at 275-4849; or Naomi
Billedeaux at 275-4919.
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